Malatang in Yokohama with Chinese and Japanese Ingredients - Stockfoto

A bowl of Malatang (麻辣燙), a spicy Chinese soup, is presented in a red and white bowl in Yokohama, Japan. This variation features Japanese ingredients, including shirataki noodles (translucent noodles), alongside more typical Malatang components like leafy greens, mushrooms, pressed tofu sheets, and other vegetables. A bright red plastic spoon rests inside the bowl, suggesting it's ready to be eaten. The soup has a rich, reddish-orange color, indicating its spiciness. The meal is set against a dark brown table.