Chocolates made from konjac food launched

Photo taken Feb. 1, 2017, shows chocolates made from konjac food, which were launched by a restaurant operator in the city of Kanuma, northeast of Tokyo, prior to Valentine's Day. The product has drawn popularity locally due to its unique texture and sweetness. (Photo by Kyodo News Stills via Getty Images)
Photo taken Feb. 1, 2017, shows chocolates made from konjac food, which were launched by a restaurant operator in the city of Kanuma, northeast of Tokyo, prior to Valentine's Day. The product has drawn popularity locally due to its unique texture and sweetness. (Photo by Kyodo News Stills via Getty Images)
Chocolates made from konjac food launched
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Credits:
Kyodo News / Contributor
Redactioneel nr.:
634446466
Collectie:
Kyodo News
Gemaakt op:
01 februari 2017
Datum van uploaden:
Soort licentie:
Release-informatie:
Geen release. Meer informatie
Bron:
Kyodo News Stills
Naam materiaal:
20170210KW___0007400010.PH.-.-.N.CI0004
Max. bestandsgrootte:
1946 x 2473 px (16,48 x 20,94 cm) - 300 dpi - 1 MB